Healthier Ways to Grill Meat - Laura Nathan-Garner, University of Texas Cancer Center
"Convincing research shows that many meats traditionally served at barbecues may increase your risk for colorectal cancer. And, even some ‘safer’ meats can expose you to cancer-causing agents if they’re cooked improperly. Luckily, you don’t have to cancel your grilling plans altogether. Make these changes at your next barbecue to keep your health from going up in flames."
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